Summertime and Cornbread Salad

It’s officially summertime and with that comes gatherings and cookouts. A favorite amongst our crowd is cornbread salad. It’s a staple simply put. I have promised many people I would write down the recipe so here you go!

Cornbread Salad

9 x 13 Pan of cornbread

1 cup chopped bell pepper or sweet peppers

1/2 cup chopped red onion

1/2 chopped avocado

1 cup halved cherry tomatoes

1/2 cup chopped Dill pickles

Dressing:

1/2 cup mayo

1/4 cup Dill pickle juice

Cut the cornbread into small cubes in the pan then dump into the bowl, add veggies, and then toss with dressing.